Baking | Basics | Christmas Baking | Cookies | Recipes
Lebkuchen – German Gingerbread Basic Recipe (without nuts)
A classic basic Lebkuchen recipe is made from Honiglebkuchen (Honey Gingerbread dough) to which spices and leavening agents like Ammonium carbonate (Hirschhornsalz) and Potassium carbonate (Pottasche) are added. This will ensure the cookies have the perfect shape and consistency. Make sure you get the Ammonium and Potassium carbonate used for baking. If you can’t find…
